The most expensive situation is when someone is
learning on you. The most valuable part of technology is not complex
techniques of development but people who make the team. When we are
talking about Bellevue system, we talk
not just about IT product. It would be completely useless without
people from Bellevue team that knows
very well how hotel is functioning. These are people who have years
of experience in hotel industry and during that time they have
established excellent communication with hotel staff as well as with
hotel itself. Speaking the same language together they easily
implement high-end technology in hotel life in such a way so
technology becomes invisible. Only smile should be visible.
Integrated information hotel system Bellevue is the core of
hotel business. All data related to events in the hotel are
collected in Bellevue in various ways.
Data are processed in real-time, than presented, forwarded or Bellevue makes decisions on the basis of that
data processing. Decisions that
Bellevue
makes are related to built-in business logic and those decisions are
dependent on hotel’s needs and concept of hotel business in specific
hotel object.
In other words, Bellevue
is the system that lives with the hotel itself and feels its spirit.
Special communication modules are needed so
Bellevue
can in every moment get all the information on different hotel
events and react appropriately. Those modules as called “hotel
interfaces” and Bellevue through them communicates with all
aspects of hotel operations. There is large number of such hotel
interfaces. They are designed according to variety hotel electronic
devices that are necessary to control..
Details
Integrated information catering system Bellevue
F&B is the core of catering business. Bellevue F&B implemented
in one object or as part of chain of restaurants has task to 24
hours per day, 365 days a year monitor work of all hotel
sectors, collect data from various subsystems, connect them, and
in that way ensure that staff can, each according to his
authorities, in right time get right information on life of the
object, all with the aim of better, faster and more efficient
client services.
Specifications

HOTELS:
HOLIDAY INN – Beograd NACIONAL – Beograd MAJESTIC – Beograd
CRNA GORA - Podgorica PARK – Ada
ROYAL – Beograd
UNION – Beograd
VIS – Zlatibor
Konačište KAĆUN – Zlatibor
PALACE – Beograd SPLENDIDO – Prčanj – Kotor BEČIĆI - Bečići
REX – Beograd
DELFIN – Bjela
Lovački dvorac KAŠTEL – Ečka
More references...
RESTAURANTS:
JP SAVA CENTAR – Novi Beograd
CHICKEN TIKKA – Novi Sad STARA TREŠNJA – Beograd DAČO – Beograd
TA BALAŠEVIĆ – Beograd
K-2 – Beograd
ORAO – Beograd
BALKAN EKSPRES – Novi Sad
MADERA – Beograd
ZEPTER – Beograd
DELTINO – Beograd
VIOLETA KUCA STARA – Beograd
TRIBECA – Beograd
GOLUB – Beograd
SNEŽANA – Beograd
DORIAN GRAY – Beograd STARI SAT – Podgorica
OPERA – Beograd
FISH&BAR – Beograd
POCO LOCO – Pančevo KOVAČ – Beograd VALEBONA
- Beograd MALEVILLA -
Beograd
BARS:
LA CHANCE – Novi Sad TRIANGL – Beograd EUROSALON – Beograd BK
UNIVERZITET – Beograd PLATO THEATRE – Beograd MOVIE BAR – Beograd
ZU ZU’S - Beograd CAPPUCCINO – Beograd STELLA – Beograd MADLENIJANUM
– Beograd
More references...